Somalia

Overview

However, under less extreme circumstances, this country has a lot to offer to the adventurous, thrill-seeking traveller. There are a number of historical sites, beaches, waterfalls, mountain ranges, and national parks. The Somalis are generally very friendly and down-to-earth, and they are happy with what they have. Tourists might find themselves being treated like celebrities here; in fact, they might be showered with a lot of hospitality and care, even if they unintentionally make a few cultural blunders.

The history of the Somali people dates back many centuries. The first time the word Somali was mentioned in a history book was 3,500 years ago, when the queen of Egypt Hatshepsut sent a fleet of 5 large ships and a crew of 250 men to Somalia which the Egyptians called The Land of Punt. Punt means “the land of spices” from the aromatic plants that grow there. The Egyptians wanted to trade and they brought jewels and glass beads that they exchanged for gold, elephant tusks, myrrh, ostrich feathers, spices and different beads. Some of these items, especially the aromatic ones, were used by the Egyptians in their religious festivals and celebrations.

Sights and landscapes

Liido Beach and Gezira Beach near Mogadishu are very beautiful. Families usually go on weekends. Women must swim fully clothed, but resort investors provide a special place for couples, as Somalia is a Muslim country, and does not permit women to show much of their bodies or to mingle with men. Although improvements have been made, caution is advised.

It is not clear as what the situation is now. In other circumstances, the beach would make for an ideal destination; however, the general threat of banditry and piracy along the coast make this, along with every other option in the country, risky, and caution is usually advised.

Somalia borders Djibouti to the northwest, Ethiopia to the west, the Gulf of Aden to the north, the Somali Sea and Guardafui Channel to the east, and Kenya to the southwest. With a land area of 637,657 square kilometres, Somalia's terrain consists mainly of plateaus , plains and highlands . Its coastline is more than 3,333 kilometres in length, the longest of mainland Africa. Its maritime claims include territorial waters of 200 nautical miles (370 km; 230 mi). Somalia has several islands and archipelagos on its coast, including the Bajuni Islands and the Saad ad-Din Archipelago .

Strategically located at the mouth of the Bab el Mandeb gateway to the Red Sea and the Suez Canal , the country occupies the tip of a region that, due to its resemblance on the map to a rhinoceros ' horn, is commonly referred to as the Horn of Africa .

In the far north, the rugged east–west ranges of the Ogo Mountains lie at varying distances from the Gulf of Aden coast. Hot conditions prevail year-round, along with periodic monsoon winds and irregular rainfall. Geology suggests the presence of valuable mineral deposits. Somalia is separated from Seychelles by the Somali Sea and is separated from Socotra by the Guardafui Channel .

Somalia contains seven terrestrial ecoregions: Ethiopian montane forests , Northern Zanzibar–Inhambane coastal forest mosaic , Somali Acacia–Commiphora bushlands and thickets , Ethiopian xeric grasslands and shrublands , Hobyo grasslands and shrublands , Somali montane xeric woodlands , and East African mangroves .

Culture and food

Somali meals are meat driven; vegetarianism is relatively rare. Goat, beef, lamb or sometimes chicken is fried in ghee, grilled or broiled. It is spiced with turmeric, coriander, cumin and curry and eaten with basmati rice for lunch, dinner and sometimes breakfast.

Vegetables appear to largely be side dishes, and often are woven into a meat dish, such as combining potatoes, carrots and peas with meat and making a stew. Green peppers, spinach and garlic are among the most commonly eaten vegetables. Bananas, dates, apples, oranges, pears and grapes are among some of the more popular fruits (a raw, sliced banana is often eaten with rice). Somalia has a much larger selection of fruits – like mango and guava – from which they would make fresh juice. Somali stores, therefore, carry among the widest selection of fruit juices in the various cities where Somali emigrants live, both Kern's juices as well as imports from India and Canada. And there is also a selection of instant juice: frozen or available as a powder.

The overriding characteristic of the Somali diet is that it consists of halal foods (Arabic for "allowable" as opposed to haram : "prohibited"). Somalis are Muslims and under Islamic Law (or Shar'1ah), pork and alcohol are not allowed.

Planning your route

Traffic is dangerous in Somalia. There may be landmines in different parts of the country. Roads are in poor condition and dangerous, especially in the Mogadishu and Jowhar regions. The main roads in the north-west from Hargeisa to Borama, Berbera and Sheikh have been resurfaced and demined.

There are two different modes of public transportation that you can use in Somalia: buses and taxis. The common rule of the road that seems to still be in force is that Somalis generally drive on the right. Little ride hailing app works in Somalia.

Travel guide text compiled and adapted from Wikivoyage article (contributors) and Wikipedia article (contributors). Sections were selected and reordered for this guide. Text is shared under CC BY-SA 4.0. Check current arrangements with your travel consultant.